First of all, know that egg whites freeze very well. Don’t hesitate to put them in a freezer bag with the date written on it, so you can use them later if you don’t have time now.
If you’re ready to turn them into something, here are some varied and delicious ideas!
- Chocolate crinkle cookies
- Pistachio financiers
- Meringues
- Orange blossom amaretti
- Îles flottantes (floating islands)
- Tuiles