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  • Index
  • About
    • About
    • About
    • Partnerships & Media Kit
  • Tips
    • Tips
    • What To Do With?
    • Meat Cuts in Israel
    • How To Braid Challah
    • Basics
  • Starters
    • Starters
    • Appetizers
    • Kémias
    • Soups
    • Sauces & Condiments
    • Breads
  • Mains
    • Mains
    • Fish
    • Meat
    • Vegetarian
    • Side Dishes
    • Salads
  • Desserts
    • Desserts
    • Cakes
    • Small Cakes
    • Chocolate
    • Dairy Free
    • Ice Creams & Sorbets
    • Creams & Mousses
  • Jewish Holidays
    • Jewish Holidays
    • Rosh Hashanah
    • Passover
    • Purim
    • Tu Bishvat
    • Shavuot
    • Tisha B'Av
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  • 🔍 Newsletter Pita & Chocolat

Purim

2 posts

Debla (Fazuelos, Manicotti) - Crispy Fried Honey Roses
Tunisian cuisine Moroccan cuisine Jewish cuisine Small cakes Mimouna Hanukkah Shavuot Purim Sukkot Rosh Hashanah Yom Kippur

Debla (Fazuelos, Manicotti) - Crispy Fried Honey Roses

A childhood memory… A mountain of golden roses, glossy with honey syrup, sitting proudly on a porcelain serving platter. The best part? How thin the pastry is. A wonderful treat to make for Purim or Rosh Hashanah, or for Shavuot, to recall the giving of the Torah on top of Mount Sinai.

  • Pita & Chocolat

    Chloé Flam

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    Chloé Flam
Chloé Flam Sep 24, 2026
Shortbread Cookies (Sablés) - Easy, Crumbly and Dairy-Free Option
Snack Kids Brunch Breakfast Batch cooking Freezable Make-ahead Dairy-free Hanukkah Purim Small cakes

Shortbread Cookies (Sablés) - Easy, Crumbly and Dairy-Free Option

An easy recipe for crumbly little shortbread cookies to keep in your notebook. They’re delicious plain, but you can also fill them with jam or top them with icing.

  • Pita & Chocolat

    Chloé Flam

    Want to know more about me? It's here!

    Discover more content.

    Chloé Flam
Chloé Flam Sep 22, 2026
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