Veal Meat Make-ahead Stew Freezable Gluten-free Kids PassoverVeal Marengo with Rainbow Carrots - French Veal StewVeal Marengo is a slow-simmered French stew with a wonderful sauce. This time I served it with quinoa, but it also goes well with fresh tagliatelle or rice.
Meat Veal Mushrooms Make-ahead Festive Sage Tarragon Freezable Shabbat Passover FallVeal Roast with Porcini Mushroom Sauce - Slow-Roasted and Dairy-FreeA tender, juicy veal roast cooked in the oven, served with a silky sauce scented with porcini mushrooms. A real centerpiece for the family table, the kind of dish that smells of sharing and that I’m especially fond of.